tag:blogger.com,1999:blog-8669259270989636793.post7204978926903763633..comments2023-05-28T08:59:00.312-07:00Comments on Down Home Vegan: Minnesota Week. You betcha.Meganhttp://www.blogger.com/profile/16640685402713668607noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-8669259270989636793.post-72648642477504678422010-10-25T10:31:13.703-07:002010-10-25T10:31:13.703-07:00Hiya! This looks amazing. Definitely something my ...Hiya! This looks amazing. Definitely something my Minnesotan mom would make! I'll have to make this vegan version for her when i visit. <br /><br />I came across your blog while doing a search on Minnesota + vegan. My boyfriend and I are thinking of moving to Minneapolis and I'm wondering what the vegan scene is like downtown. <br /><br />I'd love to see a post about local favorites of yours in the twin cities! plz write! and thanks!CBrownColorshttps://www.blogger.com/profile/09993049928843036489noreply@blogger.comtag:blogger.com,1999:blog-8669259270989636793.post-20602529590485704622009-10-21T15:20:04.417-07:002009-10-21T15:20:04.417-07:00I got the morels dried, and rehydrated them, so th...I got the morels dried, and rehydrated them, so they were actually pretty cheap.<br /><br />I used Trader Joe's soy creamer, which is the same as Wildwood.Meganhttps://www.blogger.com/profile/16640685402713668607noreply@blogger.comtag:blogger.com,1999:blog-8669259270989636793.post-23746805966908219472009-10-21T12:05:25.177-07:002009-10-21T12:05:25.177-07:00This looks amazing! Too bad morels are about a mil...This looks amazing! Too bad morels are about a million dollars a pound here! <br /><br />What kind of creamer did you use?Anonymousnoreply@blogger.com